Humble Pie by Gordon Ramsay

Humble Pie by Gordon Ramsay

Regular price
Checking stock...
Regular price
Checking stock...
Summary

Everyone thinks they know the real Gordon Ramsay: rude, loud, pathologically driven, stubborn as hell. But this is his real story…

The feel-good place to buy books
  • Free delivery in Ireland
  • Supporting authors with AuthorSHARE
  • 100% recyclable packaging
  • Proud to be a B Corp – A Business for good
  • Buy-back with Ziffit

Humble Pie by Gordon Ramsay

Everyone thinks they know the real Gordon Ramsay: rude, loud, pathologically driven, stubborn as hell. But this is his real story… This is Gordon Ramsay’s autobiography – the first time he has told the full story of how he became the world’s most famous and infamous chef: his difficult childhood, his brother’s heroin addiction, his failed first career as a footballer, his working relationship (and subsequent feud) with Marco Pierre White: all of these things have made him the celebrated culinary talent and media powerhouse that he is today. Gordon talks frankly about: • his tough childhood: his father’s alcoholism and violence and the effects on his relationships with his mother and siblings • his first career as a footballer: how the whole family moved to Scotland when he was signed by Glasgow Rangers at the age of fifteen, and how he coped when his career was over due to injury just three years later • his brother’s heroin addiction: Gordon’s brother has a long-documented struggle with drug addiction and has spent time in prison. Now he is clean and his real story is told for the first time • Gordon’s early career: Gordon was Marco Pierre White’s protegé at the legendarily brutal kitchen at Harvey’s, and now speaks out about the controversial truth behind their falling-out and subsequent feud. Gordon also discusses how his career developed from there: his time in Paris under Albert Roux and his seven Michelin-starred restaurants. • kitchen life: Gordon spills the beans about life behind the kitchen door, and how a restaurant kitchen is run in Anthony Bourdain-style. • and how he copes with the impact of fame on himself and his family: his television career, the rapacious tabloids, and his own drive for success.

Gordon Ramsay has launched a string of internationally celebrated restaurants in London with ten Michelin stars between them, and has restaurants in Dubai, Tokyo, New York and Florida, with more planned.

The author of numerous bestselling cookery books and two autobiographies, Humble Pie and Playing with Fire, Gordon is one of the biggest television personalities in the UK with his hit shows, Ramsay's Kitchen Nightmares, Hell's Kitchen and The F Word.

He was awarded an OBE in 2006.

SKU Unavailable
ISBN 13 9780007236077
ISBN 10 0007236077
Title Humble Pie
Author Gordon Ramsay
Condition Unavailable
Binding Type Paperback
Publisher HarperCollins Publishers
Year published 2006-10-02
Number of pages 304
Prizes Short-listed for British Book Awards: Book of the Year 2007
Cover note Book picture is for illustrative purposes only, actual binding, cover or edition may vary.
Note Unavailable