"Marie Claire" by Michele Cranston

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"Marie Claire" by Michele Cranston

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Summary

Showcases the fabulous recipes and stunning photography from the "Marie Claire" series by Michele Cranston. Each title in the collection has an overriding colour/flavour theme, ensuring a seamless and complete integration of existing material.

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"Marie Claire" by Michele Cranston

This follows on in the classic best-selling Marie Claire style. Now beautifully changed into this chunky format, they are even more accessible and easy to use. With gorgeous, mouth-watering photography, this is the must have for anyone who enjoys salads, fresh veg and crisp food.

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Currently the food editor of marie claire Australia, Michele Cranston has been cooking and styling for 18 years in a career that has spanned work as a chef, creative catering and writing. Her work has appeared in wallpaper* and the New York Times. Michele's unique style demonstrates a love of fresh, clean flavours, crisp textures and a strong sense of colour and design. The chance to place her food in context in the new series marie claire book brings together her background in visual art and her passion for food.
SKU Unavailable
ISBN 13 9781740456722
ISBN 10 1740456726
Title "Marie Claire"
Author Michele Cranston
Condition Unavailable
Binding Type Paperback
Publisher Murdoch Books
Year published 2005-11-21
Number of pages 400
Cover note Book picture is for illustrative purposes only, actual binding, cover or edition may vary.
Note Unavailable