Pork Chop by Ray Lampe

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Pork Chop by Ray Lampe

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Summary

With 60 recipes from grilling expert Dr. BBQ, this book showcases the worldwide love for this cut of the pig, from pork chops with apples to Pork Chops Cordon Bleu.

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Pork Chop by Ray Lampe

Pork chops are in And no one knows more about them than Ray Lampe. They are lean, easy to cook, and the perfect protein choice for everyday meals. These 60 mouthwatering recipes celebrate this beloved cut in all its glory, capturing the splendor and range of chops with all their porky goodness in new and inspiring dishes, from Balsamic and Vanilla-Glazed Pork Chops to Spicy Pork Chop Lettuce Wraps. With as many recipe choices as there are cooking styles--batter and fry, marinate and grill, simmer and braise--this cookbook is a vital addition to any kitchen where meat's what's for dinner.

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Ray Lampe, aka Dr BBQ is the author of 3 Chronicle cookbooks. He is a BBQ champion and judge. Ray is a long-time spokesperson for the American National Pork Board. The Pork Board has committed in writing to support the marketing and promotion of the book. This will be the first print cookbook devoted exclusively to pork chops
SKU Unavailable
ISBN 13 9781452113678
ISBN 10 145211367X
Title Pork Chop
Author Ray Lampe
Condition Unavailable
Binding Type Hardback
Publisher Chronicle Books
Year published 2013-11-01
Number of pages 128
Cover note Book picture is for illustrative purposes only, actual binding, cover or edition may vary.
Note Unavailable