Traditional Country Winemaking by Paul Turner

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Traditional Country Winemaking by Paul Turner

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Part of Picture Know-How S series

Summary

A step-by-step beginner's guide to traditional country winemaking. Every stage of winemaking is fully explained, and for year-round activity, the recipe collection is organized season by season. Wines featured include mead - made from pure honey - and parsnip, dandelion and elderflower.

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Traditional Country Winemaking by Paul Turner

Country winemaking - such as parsnip, dandel ion & elderflower - is gaining recognition today. Organised season by season, this book explains and illustrates every s tage of winemaking, enabling all year round activity. '

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SKU Unavailable
ISBN 13 9780572021801
ISBN 10 0572021801
Title Traditional Country Winemaking
Author Paul Turner
Series Picture Know-How S
Condition Unavailable
Binding Type Paperback
Publisher W Foulsham & Co Ltd
Year published 1996-12-20
Number of pages 128
Cover note Book picture is for illustrative purposes only, actual binding, cover or edition may vary.