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Books by Paolo Arrigo

Paolo Arrigo is passionate about food. Born and brought up in London, he is still very much an Italian at heart and was taught from an early age how to pick mushrooms, grow and cook vegetables and shout loudly when watching football. His whole life has revolved around food in one way or another and his company, Seeds of Italy, is an extension of that passion.
From Seed to Plate By Paolo Arrigo
From Seed to Plateby Paolo Arrigo
Very Good
$10.00
From Seed to Plate By Paolo Arrigo
From Seed to Plateby Paolo Arrigo
Very Good
$10.00