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Potato Salad Debbie Moose

Potato Salad By Debbie Moose

Potato Salad by Debbie Moose


$10.00
Condition - Very Good
Only 1 left

Summary

A vibrant full-color cookbook featuring unbeatable recipes for everyone's favorite summer side Potato salad is a summertime classic--a star side dish at picnics, cookouts, potlucks, and other warm-weather get-togethers.

Potato Salad Summary

Potato Salad by Debbie Moose

A vibrant full-color cookbook featuring unbeatable recipes for everyone's favorite summer side Potato salad is a summertime classic--a star side dish at picnics, cookouts, potlucks, and other warm-weather get-togethers. Now Debbie Moose presents 65 recipes for potato salads that are out of this world, accompanied throughout with vibrant color photographs. People will find great recipes for old-time favorites, such as Classic Potato Salad and German Warm Potato Salad. But most of the recipes are deliciously different--Rosemary-Roasted Garlic Fingerlings, Curry Potato Salad, and Greek Potato Salad, to name just a few. Complete with recipes featuring other root vegetables, such as sweet potatoes and beets, as well as Buffalo Chicken Spuds and other one-dish meals, Potato Salad is an indispensable summertime companion. Debbie Moose (Raleigh, NC) is a writer and editor whose books include Deviled Eggs (978-1-55832-272-1), Fan Fare (978-1-55832-338-4), and Wings (978-0-470-28347-9). She is a former food editor at the Raleigh News & Observer, where she currently writes the Sunday Dinner column. Her Web site is debbiemoose.com.

About Debbie Moose

DEBBIE MOOSE is a writer and editor whose books include Deviled Eggs , Fan Fare , and Wings . She is a former food editor at the Raleigh News & Observer, where she currently writes two regular columns, Sunday Dinner and The Tasteful Garden. She is a member of the Association of Food Journalists, the Southern Foodways Alliance, the Society of Professional Journalists, and the International Association of Culinary Professionals, and is a five-time winner of the Association of Food Journalists first-place award for essays. Her Web site is debbiemoose.com. JASON WYCHE is a New York-based food and travel photographer.

Table of Contents

Acknowledgments. Root Issues. Dig up the facts about potatoes. Here you'll find out which varieties are best for potato salad and how to prepare them. Picnic Pals. The classic flavors you love, plus some wild new potato salads to shake up the old potluck. Uptown Taters. Potato salad journeys from church social sidedish to the companion of elegant meals. Explore the world of other roots, too. Spud Suppers. More than just potato salads, these recipes are meals in a single bowl.

Additional information

GOR006327813
9780470283486
0470283483
Potato Salad by Debbie Moose
Used - Very Good
Hardback
Houghton Mifflin Harcourt Publishing Company
20090401
128
N/A
Book picture is for illustrative purposes only, actual binding, cover or edition may vary.
This is a used book - there is no escaping the fact it has been read by someone else and it will show signs of wear and previous use. Overall we expect it to be in very good condition, but if you are not entirely satisfied please get in touch with us

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