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The World Atlas of Coffee By James Hoffmann

The World Atlas of Coffee

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$30.99
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This ultimate guide to coffee contains comprehensive details on the beans and brews of more than 35 countries.

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The World Atlas of Coffee Summary


The World Atlas of Coffee: From beans to brewing - coffees explored, explained and enjoyed by James Hoffmann

Coffee has never been better, or more interesting, than it is today. Coffee producers have access to more varieties and techniques than ever before and we, as consumers, can share in that expertise to make sure the coffee we drink is the best we can find. Where coffee comes from, how it was harvested, the roasting process and the water used to make the brew are just a few of the factors that influence the taste of what we drink. Champion barista and coffee roaster James Hoffmann examines these key factors, looking at varieties of coffee, the influence of terroir, how it is harvested and processed, the roasting methods used, through to the way in which the beans are brewed.

Country by country - from Bolivia to Zambia - he then identifies key characteristics and the methods that determine the quality of that country's output. Along the way we learn about everything from the development of the espresso machine, to why strength guides on supermarket coffee are really not good news. This is the first book to chart the coffee production of over 35 countries, encompassing knowledge never previously published outside the coffee industry. For everyone who wants to understand more about coffee and its wonderful nuances and possibilities, this is the book to have.

Customer Reviews - The World Atlas of Coffee


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The World Atlas of Coffee Reviews


the ultimate guide - Newcastle Herald

There is an amazing level of detail - SA Life

About James Hoffmann


James Hoffmann is the managing director of Square Mile Coffee Roasters, a multi-award-winning coffee roasting company based in East London. He is also the World Barista Champion 2007, having won the UK Barista competition in both 2006 and 2007. He writes a popular blog, www.jimseven.com, about coffee and the coffee business. The World Atlas of Coffee is his first book.

Additional information

GOR006462932
The World Atlas of Coffee: From beans to brewing - coffees explored, explained and enjoyed by James Hoffmann
James Hoffmann
World Atlas Of
Used - Very Good
Hardback
Octopus Publishing Group
2014-10-06
256
1845337875
9781845337872
N/A
Book picture is for illustrative purposes only, actual binding, cover or edition may vary.
This is a used book - there is no escaping the fact it has been read by someone else and it will show signs of wear and previous use. Overall we expect it to be in very good condition, but if you are not entirely satisfied please get in touch with us.