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Jane Grigson's Vegetable Book By Jane Grigson

Jane Grigson's Vegetable Book
by Jane Grigson

In Stock
This is a guide to the selection and cooking of vegetables, from the potato to the artichoke. It contains recipes from all over the world.
5 in stock

Jane Grigson's Vegetable Book Summary

Jane Grigson's Vegetable Book by Jane Grigson

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Table of Contents

Artichoke; asparagus; asparagus chicory; asparagus peas; aubergine; avocado; batavian endive or scarole; beans from the new world; beet greens or spinach beet; beetroot; broad beans; brocolli, or sprouting beans; brussel sprouts; cabbage; cardoon; carrots; cauliflower; celery and celeriac; celtuce, asparagus lettuce; chayote; chick peas; chicory, white, green and red; Chinese artichokes; Chinese leaf; courgettes; cucumber; custard marrow or squash; dandelion leaves; earthnuts or pignuts; endive; fennel; hamburg parsley or parsley root; hop shoots; Jerusalem artichokes; kohlrabi or cabbage turnip; lamb's lettuce or corn salad; land cress; laver; leeks; lentils; lettuce and lettuce salad; mange-tout peas or sugar peas; marsh-samphire or glasswort; mushrooms; mustard and cress; nettles; New Zealand spinach; Okra or lady's fingers; onion, shallot and spring onion; orache or mountain spinach; parsnips; peas; peppers anc chilli - the capsicums; potatoes; pumpkin; purslane; radish; red cabbage; rocket; salad burnet; salsify and scorzonera; seakale; sorrel; soya beans, mung beans and bean sprouts; spinach; spring and winter greens; sweetcorn or maize; sweet potatoes; Swiss chard and other leaf-beets; tomatoes; turnips and swedes; vegetable marrow; vegetable spaghetti; watercress; yams.

Additional information

Jane Grigson's Vegetable Book by Jane Grigson
Jane Grigson
Used - Very Good
Penguin Books Ltd
Book picture is for illustrative purposes only, actual binding, cover or edition may vary.
This is a used book - there is no escaping the fact it has been read by someone else and it will show signs of wear and previous use. Overall we expect it to be in very good condition, but if you are not entirely satisfied please get in touch with us.