There are few things more comforting than a bowl of soup, and with 175 traditional and contemporary recipes to choose from, this book will quickly become a go-to essential. There are handy step-by-step preparation techniques, recipe variation suggestions, ideas for sides that turn soup into a substantial main meal, and super-quick ways to use pantry staples and store-bought items such as roast chicken to create soups cheaply and easily. Country-style chicken noodle, chilled soup with prawns and avocado, warming Mediterranean roasted vegetable soup and beefy mushroom barley, are but a few of the flavoursome recipes that are sure to become firm favourites.
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This is a used book - there is no escaping the fact it has been read by someone else and it will show signs of wear and previous use. Overall we expect it to be in very good condition, but if you are not entirely satisfied please get in touch with us.