Cafe Cecilia Cookbook
Cafe Cecilia Cookbook
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Résumé
The debut cookbook from rising star Irish chef Max Rocha and his hugely popular East London restaurant, Café Cecilia
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Cafe Cecilia Cookbook by Max Rocha
The debut cookbook from rising star Irish chef Max Rocha and his hugely popular East London restaurant, Cafe CeciliaMax Rocha is the chef/owner of Café Cecilia restaurant in London. After working in the music industry, Rocha catered for clients including Hauser & Wirth and Christie’s, and spent time in the kitchens of restaurants such as The River Cafe, St. John Bread & Wine, and Spring. Although inspired by these places, his greatest inspiration comes from growing up in Ireland, with the cooking of his mother, Odette.
Diana Henry is a James Beard Award-winning food writer, born in Northern Ireland and now living in London. She has written nine bestselling cookery books.
| SKU | Non disponible |
| ISBN 13 | 9781838668600 |
| Titre | Cafe Cecilia Cookbook |
| Auteur | Max Rocha |
| État | Non disponible |
| Type de reliure | Hardback |
| Éditeur | Phaidon Press Ltd |
| Année de publication | 2024-09-19 |
| Nombre de pages | 256 |
| Note de couverture | La photo du livre est présentée à titre d'illustration uniquement. La reliure, la couverture ou l'édition réelle peuvent varier. |
| Note | Non disponible |