Experiment with Kitchen Science by Nick Arnold

Experiment with Kitchen Science by Nick Arnold

Grab an apron and try some quick and easy, step-by-step experiments in your kitchen, in this fully illustrated and fun-filled book. Science isn’t limited to the classroom – it can be cooked up in the kitchen! This photographic book of experiments and projects covers covers chemical reactions, states of matter, microbiology and much more – all with ingredients and equipment that can be found in the kitchen. Discover how to make massive marshmallows, a crazy lemon volcano, baked ice cream and more, all using household items. Featuring sections on mad mixtures, floating and forces, colourful chemistry, heating and eating and things that are easy freezy, you’re sure to get a taste for kitchen science! The STEAM Ahead series shows readers that science isn’t limited to the classroom – it can be found out in the garden, cooked up in the kitchen and brought to life with paper and paints! Each book features clear, step-by-step instructions and has a fresh, contemporary design, with an emphasis on fun, achievable experiments to give kids hands-on experiences. The science behind each experiment is explained, giving readers the theory behind the practical activities.  Titles in the series include: STEAM Ahead: Experiment with Kitchen Science STEAM Ahead: Experiment with Outdoor Science ​STEAM Ahead: Experiment with Art STEAM Ahead: Experiment with Engineering

Nick Arnold is the bestselling author of the Horrible Science series, which has been awarded Britain's Aventis Prize for Science Books. He has written many other books for children, including the Wild Lives series, and he serves as the director of the Appledore Book Festival. Nick also works as a professional historian and located an ancient battlefield that had been lost for one thousand years. He lives in Devon, England. Visit him online at nickarnold-website.com.

Allan Sanders is internationally renowned for his powerful, quirky illustrations. They have appeared in books, magazines, newspapers, and advertising, including The Economist, The Guardian, New Scientist, and the Los Angeles Times. His interactive and animation work has been featured in exhibitions at the London Science Museum. He lives in Brighton, England. You can visit him online at loopland.net.

SKU	Non disponible
ISBN 13	9780711279810
ISBN 10	0711279810
Titre	Experiment with Kitchen Science
Auteur	Nick Arnold
Série	Steam Ahead
État	Non disponible
Type de reliure	Hardback
Éditeur	Quarto Publishing PLC
Année de publication	2022-05-17
Nombre de pages	80
Note de couverture	La photo du livre est présentée à titre d'illustration uniquement. La reliure, la couverture ou l'édition réelle peuvent varier.
Note	Non disponible