For The Love of Hops by Stan Hieronymus

For The Love of Hops by Stan Hieronymus

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Résumé

Stan Hieronymus expertly explains the nature of hops, their origins, hop quality and utilization--and even devotes an entire chapter to dry hopping. For the Love of Hops also includes a reference catalog of more than 100 varieties and their characteristics.

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For The Love of Hops by Stan Hieronymus

Stan Hieronymus expertly explains the nature of hops, their origins, and how they are grown. He explores the basics of hop chemistry, quality, and utilization, and devotes an entire chapter to dry hopping. With recipes from renowned brewers, For the Love of Hops also includes a reference catalog of more than 100 varieties and their characteristics.

Stan Hieronymus has been covering beer since 1993 as a professional journalist and amateur brewer. He's visited breweries in every state in the US during his travels. He's the editor of RealBeer.com and has co-authored four books with his wife, Daria Labinsky: Brewing Local (2016), For the Love of Hops: The Practical Guide to Aroma, Bitterness, and the Culture of Hops (2012), Brewing with Wheat (2010), and Brew like a Monk (2005) for Brewers Publications, as well as contributing to a number of other publications.

SKU Non disponible
ISBN 13 9781938469015
ISBN 10 1938469011
Titre For The Love of Hops
Auteur Stan Hieronymus
Série Brewing Elements
État Non disponible
Type de reliure Paperback
Éditeur Brewers Publications
Année de publication 2012-12-16
Nombre de pages 326
Note de couverture La photo du livre est présentée à titre d'illustration uniquement. La reliure, la couverture ou l'édition réelle peuvent varier.
Note Non disponible