Gordon Ramsay's Just Desserts by Gordon Ramsay

Gordon Ramsay's Just Desserts by Gordon Ramsay

Here, Gordon Ramsay aims to demystify the art of dessert-making. There are the basic building blocks - fruits, ices and creams, mousses and souffles, crepes and batters - that can be served alone for everyday meals or in combination to impress. Then come the stand-alone dishes - homely favourites and special-occasion desserts - and a final chapter on vital accompaniments - biscuits, sponges and meringues. Throughout the book Gordon offers the benefit of his short cuts and tricks of the trade.

Gordon Ramsay has earned an extraordinary 12 Michelin stars for his restaurants in London and New YorkNow a celebrated television presenter, Gordon's award-winning television series include Ramsay's Kitchen Nightmares, The F Word and Hell's Kitchen. His other bestselling cookbooks - A Chef for All Seasons, Gordon Ramsay's Secrets, Gordon Ramsay Makes It Easy, Sunday Lunch, Fast Food, 3*** Chef and Gordon Ramsay's Healthy Appetite - are also published by Quadrille.

Gordon Ramsay has earned an extraordinary 12 Michelin stars for his restaurants in London and New York. Now a celebrated television presenter, Gordon's award-winning television series include Ramsay's Kitchen Nightmares, The F Word and Hell's Kitchen. His other bestselling cookbooks - A Chef for All Seasons, Gordon Ramsay's Secrets, Gordon Ramsay Makes It Easy, Sunday Lunch, Fast Food and 3*** Chef - are also published by Quadrille.

SKU	Non disponible
ISBN 13	9781844000197
ISBN 10	1844000192
Titre	Gordon Ramsay's Just Desserts
Auteur	Gordon Ramsay
État	Non disponible
Type de reliure	Paperback
Éditeur	Quadrille Publishing Ltd
Année de publication	2002-12-17
Nombre de pages	224
Prix	Winner of Guild of Food Writers Book of the Year Award (Cookbook) 2002
Note de couverture	La photo du livre est présentée à titre d'illustration uniquement. La reliure, la couverture ou l'édition réelle peuvent varier.
Note	Non disponible