Introduction to Culinary Arts Student Edition -- National -- CTE/School
Introduction to Culinary Arts Student Edition -- National -- CTE/School
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Introduction to Culinary Arts Student Edition -- National -- CTE/School by Emergent Learning
The Culinary Institute of America, a leader in culinary excellence for over 60 years, takes your high school students through a journey from a culinary arts student through employability. Introduction to Culinary Arts provides a solid foundation in culinary arts with a wealth of features that spotlight the important information. This powerful text also addresses culinary management and business skills.| SKU | Non disponible |
| ISBN 13 | 9780134701912 |
| ISBN 10 | 0134701917 |
| Titre | Introduction to Culinary Arts Student Edition -- National -- CTE/School |
| Auteur | Emergent Learning |
| État | Non disponible |
| Type de reliure | Hardback |
| Éditeur | Pearson Education (US) |
| Année de publication | 2016-10-14 |
| Nombre de pages | 896 |
| Note de couverture | La photo du livre est présentée à titre d'illustration uniquement. La reliure, la couverture ou l'édition réelle peuvent varier. |
| Note | Non disponible |