Maple Syrup Cookbook, 3rd Edition
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Maple Syrup Cookbook, 3rd Edition
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Résumé
The updated third edition of this classic maple cookbook, with 113,000 copies in print, now features full-color photography.
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Maple Syrup Cookbook, 3rd Edition by Ken Haedrich
The updated third edition of this classic maple cookbook, with 113,000 copies in print, now features full-color photography.
Ken Haedrich is the author of more than a dozen cookbooks, including Pie Academy, The Harvest Baker, Maple Syrup Cookbook, and Home for the Holidays, a winner of the Julia Child Cookbook Award. Founder and “dean” of The Pie Academy, Haedrich is one of America’s most respected food writers and a recognized authority on baking — pies, in particular. His articles have appeared in many publications, including Better Homes and Gardens, Cooking Light, and Bon Appétit. He can be found online at thepieacademy.com.
| SKU | Non disponible |
| ISBN 13 | 9781612126647 |
| ISBN 10 | 1612126642 |
| Titre | Maple Syrup Cookbook, 3rd Edition |
| Auteur | Ken Haedrich |
| État | Non disponible |
| Type de reliure | Paperback |
| Éditeur | Workman Publishing |
| Année de publication | 2015-12-01 |
| Nombre de pages | 192 |
| Note de couverture | La photo du livre est présentée à titre d'illustration uniquement. La reliure, la couverture ou l'édition réelle peuvent varier. |
| Note | Non disponible |