New Vegetarian Kitchen by Nicola Graimes

New Vegetarian Kitchen by Nicola Graimes

New Vegetarian Kitchen proves once and for all that there's more to vegetarian cuisine than old stand-bys such as lentils, pasta and bean burgers. If you're looking for inspiration turn the pages and find delicious, creative and satisfying meat-free meals. From Steamed Crushed Pea & Ginger Wontons and Grilled Polenta wrapped in Red Pepper to Beetroot Carpaccio with Goat's Cheese and Chocolate Truffle Torte with Amaretto Cream - here are delicious recipes for you to prepare and fall in love with. Organised into six chapters, New Vegetarian Kitchen presents different cooking techniques to transform familiar ingredients into sensational dishes. Whether you are steaming, simmering, frying, baking, grilling or preparing raw produce, these recipes will show you how to work with texture, flavour and colour - to serve up dishes that everyone will adore and devour.

Nicola Graimes is an award-winning cookery writer and a former editor of Vegetarian Living magazine. She has written more than twenty books, including Great Healthy Food for Vegetarian Kids, which won Best Vegetarian Cookbook in the UK in the World Gourmand Awards 2002.

SKU	Non disponible
ISBN 13	9781848990357
ISBN 10	1848990359
Titre	New Vegetarian Kitchen
Auteur	Nicola Graimes
État	Non disponible
Type de reliure	Paperback
Éditeur	Watkins Media Limited
Année de publication	2012-07-05
Nombre de pages	240
Note de couverture	La photo du livre est présentée à titre d'illustration uniquement. La reliure, la couverture ou l'édition réelle peuvent varier.
Note	Non disponible