Now Eat This! Italian by Rocco Dispirito

Now Eat This! Italian by Rocco Dispirito

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Résumé

Award-winning and #1 New York Times bestselling celebrity chef Rocco DiSpirito expands his successful Now Eat This! series with NOW EAT THIS! ITALIAN

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Now Eat This! Italian by Rocco Dispirito

Weight-conscious readers no longer have to deprive themselves of the ever-popular cuisine of Italy. NOW EAT THIS! ITALIAN is the solution. With more than 85 classic recipes-all under 350 calories-readers can keep the weight off and still indulge in delectable pastas and Italian-style favorites. In this book, Rocco proves that Italian food doesn't have to be calorie packed to be delicious. With these full-flavor, low-fat recipes, readers can indulge without gaining weight. NOW EAT THIS! ITALIAN includes "sinful" pastas, sauces, and desserts, including: Fettuccini Alfredo, Mama's Famed Meatballs, Calamari Fritti, Chicken Parmigiana,Uncle Joe's Sausage and Peppers, Cannoli, and much more!
Rocco DiSpirito entered the Culinary Institute of America at the age of sixteen, and at eighteen began working with legendary chefs worldwide. The James Beard award-winning chef opened the 3-star Union Pacific in New York City where he established his culinary credentials. He was named Food & Wine's Best New Chef and was the first chef to grace the cover of Gourmet as America's Most Exciting Young Chef. DiSpirito starred in Bravo's hit reality series Rocco's Dinner Party, as well as NBC's The Restaurant and A&E's Rocco Gets Real. He has appeard on Oprah, Ellen, Chelsea Lately, and The Tonight Show, among others.
SKU Non disponible
ISBN 13 9780446584517
ISBN 10 0446584517
Titre Now Eat This! Italian
Auteur Rocco Dispirito
État Non disponible
Type de reliure Hardback
Éditeur Little, Brown & Company
Année de publication 2012-09-27
Nombre de pages 352
Note de couverture La photo du livre est présentée à titre d'illustration uniquement. La reliure, la couverture ou l'édition réelle peuvent varier.
Note Non disponible