Sausage Making Cookbook for Beginners: 100+ Easy and Delicious Homemade Sausage Recipes from Bratwurst to Chorizo, and Cotechino
Sausage Making Cookbook for Beginners: 100+ Easy and Delicious Homemade Sausage Recipes from Bratwurst to Chorizo, and Cotechino
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| SKU | Non disponible |
| ISBN 13 | 9781801719995 |
| ISBN 10 | 1801719993 |
| Titre | Sausage Making Cookbook for Beginners: 100+ Easy and Delicious Homemade Sausage Recipes from Bratwurst to Chorizo, and Cotechino |
| Auteur | Straussers Emmanuel |
| État | Non disponible |
| Type de reliure | Paperback |
| Éditeur | Meat Masters Publishing |
| Année de publication | 2022-11-03 |
| Note de couverture | La photo du livre est présentée à titre d'illustration uniquement. La reliure, la couverture ou l'édition réelle peuvent varier. |
| Note | Non disponible |