Taste of Indonesia
Taste of Indonesia
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Résumé
An introduction to the cuisine of Indonesia which contains step-by-step instructions on the preparation of a variety of dishes, from Ayam Kuning to duck Betutu Tanjung Sari.
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Taste of Indonesia by Sallie Morris
An introduction to the cuisine of Indonesia which contains step-by-step instructions on the preparation of a variety of dishes, from Ayam Kuning to duck Betutu Tanjung Sari.| SKU | Non disponible |
| ISBN 13 | 9781859672600 |
| ISBN 10 | 1859672604 |
| Titre | Taste of Indonesia |
| Auteur | Sallie Morris |
| Série | Creative Cooking Library |
| État | Non disponible |
| Type de reliure | Hardback |
| Éditeur | Anness Publishing |
| Année de publication | 2016-12-31 |
| Nombre de pages | 96 |
| Note de couverture | La photo du livre est présentée à titre d'illustration uniquement. La reliure, la couverture ou l'édition réelle peuvent varier. |
| Note | Non disponible |