The Taste of the Far East by Madhur Jaffrey

The Taste of the Far East by Madhur Jaffrey

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Résumé

On a gastronomic tour of Thailand, Vietnam, Korea, Japan, Malaysia, Hong Kong, the Philippines and Indonesia, Madhur Jaffrey delves deeply into local traditions and history to describe the cultural and culinary influences that have shaped each nation's unique cuisine. 100 recipes are included.

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The Taste of the Far East by Madhur Jaffrey

On a gastronomic tour that starts in Thailand and takes the reader through Vietnam, Korea, Japan, Malaysia, Hong Kong and the Philippines to Indonesia, Madhur Jaffrey delves deeply into local traditions and history to describe the cultural and culinary influences that have shaped each nation's unique cuisine. The 100 recipes she has selected reflect this diversity, and are introduced with descriptions of local traditions and produce. They include suggestions for accompaniments and advice on serving, and there are separate sections on equipment and techniques, and descriptions of ingredients (with substitutes where necessary) called for in the recipes.
SKU Non disponible
ISBN 13 9780563360605
ISBN 10 0563360607
Titre The Taste of the Far East
Auteur Madhur Jaffrey
État Non disponible
Type de reliure Hardback
Éditeur Ebury Publishing
Année de publication 1993-10-21
Nombre de pages 232
Note de couverture La photo du livre est présentée à titre d'illustration uniquement. La reliure, la couverture ou l'édition réelle peuvent varier.
Note Non disponible