
VMware Cookbook by Ryan Troy
A Real-World Guide to Effective VMware Use
Ryan Troy has over 12 years of Unix/Linux system administration experience, working in diverse industries that range from web hosting to the newspaper industry. He has written articles for Linux Identity magazine and co-authored articles for Linux+ magazine. He is passionate about virtualization, specifically VMware's technologies. Ryan also founded the now-official Ubuntu Linux forums (ubuntuforums.org) in October 2004; he currently serves as technical administrator and chairman of the Ubuntu Forum Council. One of Ryan's latest projects has been to architect and build a virtualization infrastructure for a large newspaper chain in Michigan using VMware's ESX product line. Ryan also maintains a small business, Fivebean Media, which focuses on open-source virtualization and web hosting using the OpenVZ platform. Matthew Helmke has written articles for magazines such as Linux+ and Linux Identity, helped write Prentice Hall's The Official Ubuntu Book, and has written and self-published two books about Arabic and Moroccan culture. He first used Unix in 1987 while studying Lisp on a Vax at the university. Currently, he is an active member of the Ubuntu Linux community as an Administrator and Forum Council member for the Ubuntu Forums (ubuntuforums.org), and a member of the membership approval committee for Ubuntu in Europe, the Middle East, and Africa. He has run a business using only free software, has done some consulting, and is currently working on a master's degree in Information Resources and Library Science at the University of Arizona.
| SKU | Non disponible |
| ISBN 13 | 9780596157258 |
| ISBN 10 | 0596157258 |
| Titre | VMware Cookbook |
| Auteur | Ryan Troy |
| Série | Cookbook Ser |
| État | Non disponible |
| Type de reliure | Paperback |
| Éditeur | O'Reilly Media |
| Année de publication | 2009-12-01 |
| Nombre de pages | 300 |
| Note de couverture | La photo du livre est présentée à titre d'illustration uniquement. La reliure, la couverture ou l'édition réelle peuvent varier. |
| Note | Non disponible |