The World Encyclopedia of Vegetables
The World Encyclopedia of Vegetables
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Résumé
A comprehensive reference guide to vegetables and their uses, containing over 180 vegetables and over 100 recipes. Each entry has a detailed description, advice on seasonal availability, buying and storing; preparation and cooking.
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The World Encyclopedia of Vegetables by Christine Ingram
A comprehensive reference guide to vegetables and their uses, containing over 180 vegetables and over 100 recipes. Each entry has a detailed description, advice on seasonal availability, buying and storing; preparation and cooking.| SKU | Non disponible |
| ISBN 13 | 9781859678565 |
| ISBN 10 | 1859678564 |
| Titre | The World Encyclopedia of Vegetables |
| Auteur | Christine Ingram |
| État | Non disponible |
| Type de reliure | Paperback |
| Éditeur | Anness Publishing |
| Année de publication | 1998-06-30 |
| Nombre de pages | 256 |
| Note de couverture | La photo du livre est présentée à titre d'illustration uniquement. La reliure, la couverture ou l'édition réelle peuvent varier. |
| Note | Non disponible |