Young Chef's Chinese Cookbook
Young Chef's Chinese Cookbook
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Young Chef's Chinese Cookbook by Frances Lee
Children will have fun preparing some of China's typical dishes themselves The Young Chef's Chinese Cookbook contains fifteen easy-to-prepare recipes each with step-by-step instructions, easy-to-follow photographs, plus tips and warnings for safety in the kitchen. Each recipe includes interesting facts about the culture of China and a special section features the traditions, costumes, food, and fun of Chinese New Year. Recipes include: spring rolls; four-color soup; fried rice; long-life noodles; red bean soup; dim sum; and more| SKU | Non disponible |
| ISBN 13 | 9780778702801 |
| ISBN 10 | 0778702804 |
| Titre | Young Chef's Chinese Cookbook |
| Auteur | Frances Lee |
| État | Non disponible |
| Type de reliure | Hardback |
| Éditeur | Crabtree Publishing Company |
| Année de publication | 2001-08-20 |
| Nombre de pages | 38 |
| Note de couverture | La photo du livre est présentée à titre d'illustration uniquement. La reliure, la couverture ou l'édition réelle peuvent varier. |
| Note | Non disponible |