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Home Brewed Beers and Stouts C. J. J. Berry

Home Brewed Beers and Stouts By C. J. J. Berry

Home Brewed Beers and Stouts by C. J. J. Berry


£3,80
New RRP £6,95
Condition - Very Good
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Summary

This was the first modern book on home brewing and was an instant success when it was first published in 1963. This latest edition contains information on how to brew fine beers and stouts of authentic flavour and strength.

Home Brewed Beers and Stouts Summary

Home Brewed Beers and Stouts by C. J. J. Berry

Originally published in 1963, this was the first modern book on home brewing and was an instant success. Since then, the book has gone through many revised and improved editions and to date has sold 750,000 copies. This latest edition contains full instructions on how to brew fine beers and stouts of authentic flavour and strength. From palest lager to blackest extra stout, these are brews of which you can be proud. There is much more to the home brewing hobby than simply making up a kit; home brewers need to know the theory behind the techniques they use and how to devise their own formulations for any type of beer. This book is the ideal introduction to the subject.

About C. J. J. Berry

Cyril John James Berry was one of Britain's leading amateur winemakers, co-founder of the first Winemaker's Circle, founder Chairman of the National Association of Winemakers and Brewers and Editor-Publisher of the monthly magazine The Amateur Winemaker which he ran for 27 years. After World War II, when sugar came off rationing, Cyril co-founded the first Winemaker's Circle in Andover, which still flourishes today. Then Cheltenham, Bournemouth, Harrow and Hertford Circles sprang to life and gradually the bubbles of wine spread all over the UK. Clubs learnt about each others' events through a little magazine The Amateur Winemaker which Cyril and his wife Peggy produced in the upstairs bedroom of their house in Andover. This was for sale to Clubs at 6 pence a copy. Cyril had an ebullient personality and energy which not only embraced his family and social life but also gave him the courage at a mature age to give up his safe, professional life as Editor of a local Andover paper in order to concentrate on producing The Amateur Winemaker magazine on a national scale. He wrote several best-selling books on winemaking and home brewing, upon which he was an acknowledged expert for forty years, appearing frequently on television and always in demand as a lecturer and wine judge. He lived in Andover, Hampshire, England and in Malaga, Spain where he died in 2002.

Table of Contents

Brewing Vocabulary. The Story of Ale and Beer. Types of Beer and Stout. Background to Brewing. Some Important Points. Brewing from Kits. Brewing Ingredients. Equipment you will Need. Brewing Techniques. True Beers - by Mashing. Malt Extract Beers. Novelty Beer Recipes. Serving Your Beers.

Additional information

GOR001422391
9781854861238
1854861239
Home Brewed Beers and Stouts by C. J. J. Berry
Used - Very Good
Paperback
Special Interest Model Books
1998-12-31
156
N/A
Book picture is for illustrative purposes only, actual binding, cover or edition may vary.
This is a used book - there is no escaping the fact it has been read by someone else and it will show signs of wear and previous use. Overall we expect it to be in very good condition, but if you are not entirely satisfied please get in touch with us

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