Larousse Gastronomique: The World's Greatest Cookery Encyclopedia by Prosper Montagne

Larousse Gastronomique: The World's Greatest Cookery Encyclopedia by Prosper Montagne

£5.29

Availability: Out of stock

A reference work acting as a cookery encyclopedia. This book features information and maps of the wine producing regions of the world, including producers such as Chile and Australia. It covers nearly all the ingredients and cooking styles in history, offers advice on appliances and recipes, and presents developments in nutrition.

Description

Details

Revised and updated with many new entries, illustrations and charts, this edition covers almost every ingredient and cooking style in history past and present, from abaisse to zuppa inglese. The encyclopedia features detailed information and maps of the wine producing regions of the world, including New World producers such as Chile and Australia. It also includes advice on using appliances; recipes and developments in nutrition.

Additional Information

Additional Information

SKU GOR002322382
Title Larousse Gastronomique: The World's Greatest Cookery Encyclopedia
Author By (author) Prosper Montagne
Condition VERYGOOD
Binding Type Hardback
Publisher Octopus Publishing Group
Year Published 2001
Number of Pages 1360
ISBN 10 0600602354
ISBN 13 9780600602354
Edition N/A
Prizes N/A
Cover Note: Book picture is for illustrative purposes only, actual cover or edition may vary.
Note: This is a used book - there is no escaping the fact it has been read by someone else and it will show signs of wear and previous use. Overall we expect it to be in very good condition, but if you are not entirely satisfied please get in touch with us.
Ex Library No
Description

Details

Revised and updated with many new entries, illustrations and charts, this edition covers almost every ingredient and cooking style in history past and present, from abaisse to zuppa inglese. The encyclopedia features detailed information and maps of the wine producing regions of the world, including New World producers such as Chile and Australia. It also includes advice on using appliances; recipes and developments in nutrition.
Additional Information

Additional Information

SKU GOR002322382
Title Larousse Gastronomique: The World's Greatest Cookery Encyclopedia
Author By (author) Prosper Montagne
Condition VERYGOOD
Binding Type Hardback
Publisher Octopus Publishing Group
Year Published 2001
Number of Pages 1360
ISBN 10 0600602354
ISBN 13 9780600602354
Edition N/A
Prizes N/A
Cover Note: Book picture is for illustrative purposes only, actual cover or edition may vary.
Note: This is a used book - there is no escaping the fact it has been read by someone else and it will show signs of wear and previous use. Overall we expect it to be in very good condition, but if you are not entirely satisfied please get in touch with us.
Ex Library No