Cucumber Economic Values and Its Cultivation and Breeding by Haiping Wang

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Cucumber Economic Values and Its Cultivation and Breeding by Haiping Wang

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Cucumber Economic Values and Its Cultivation and Breeding by Haiping Wang

Cucumber is a well-known and popular vegetable because of its rich nutrient profile and versatile uses in culinary, therapeutic and cosmetic purposes. This book provides information on the plant’s origins, biology, and breeding as well as research on its economic value, utilization, cultivation, and therapeutic benefits.
SKU Unavailable
ISBN 13 9781839680236
ISBN 10 1839680237
Title Cucumber Economic Values and Its Cultivation and Breeding
Author Haiping Wang
Condition Unavailable
Publisher IntechOpen
Year published 2021-10-06
Number of pages 228
Cover note Book picture is for illustrative purposes only, actual binding, cover or edition may vary.
Note Unavailable