A Feast of Science by Joe Schwarcz
Crave answers? A Feast of Science demystifies the chemistry of everyday life, serving up practical knowledge to both inform and entertain. Dr. Joe cuts through the fat of story, suggestion, and social-media speculation; A Feast of Science gets to the meat of the chemical reactions that make up our daily lives.Dr. Joe Schwarcz is a chemical professor at McGill University in Montreal, Canada, and the Director of the Office for Chemistry and Society. He broadcasts a weekly phone-in radio show, appears frequently on Canadian television, gives a number of public lectures, contributes feature pieces to the Washington Post on a regular basis, and writes a weekly column for the Montreal Gazette. He has garnered numerous awards, including the coveted Grady-Stack Prize for Communicating Chemistry for the Public from the American Chemical Society. Dr. Joe is a resident of Montreal.
| SKU | Unavailable |
| ISBN 13 | 9781770411920 |
| ISBN 10 | 1770411925 |
| Title | A Feast of Science |
| Author | Joe Schwarcz |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | ECW Press,Canada |
| Year published | 2018-05-22 |
| Number of pages | 240 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |