{"product_id":"food-chemistry-book-lilian-mariutti-9781071646779","title":"Food Chemistry","description":"\u003cp\u003eThis volume details practical protocols and theoretical foundations for analyzing major and minor food components. Chapters guide readers on diverse range of food constituents, including macronutrients, micronutrients, vitamins, pigments, and volatile compounds. Written in the format of the \u003cem\u003eMethods and Protocols in Food Science \u003c\/em\u003eseries, chapters list necessary materials and methods for readily reproducible protocols.\u003c\/p\u003e\n\u003cp\u003eAuthoritative and cutting-edge, \u003cem\u003eFood Chemistry: Basic Protocols aims to be comprehensive guide for researchers in the field.\u003c\/em\u003e\u003c\/p\u003e","brand":"WoB","offers":[{"title":"GB \/ NEW \/ INGRAM","offer_id":52717119602961,"sku":"NLS9781071646779","price":257.69,"currency_code":"USD","in_stock":true},{"title":"US \/ NEW \/ INGRAM","offer_id":53495091003665,"sku":"NIN9781071646779","price":219.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/4072\/6801\/files\/9781071646779.jpg?v=1793962815","url":"https:\/\/www.worldofbooks.com\/products\/food-chemistry-book-lilian-mariutti-9781071646779","provider":"World of Books ","version":"1.0","type":"link"}