Roast It by Good Housekeeping Institute
Learn how to be a clever cook with this amazing new cookery series. Each Good Housekeeping roast recipe – triple-tested for perfect results – is guaranteed to stand the test of your occasion, be it a delicious Sunday lunch or a slow-cooked midweek meal. Good Housekeeping recipes tick all the boxes – They look great They taste delicious They’re easy to make Now, learn how to be a clever cook with this amazing new cookery series. Each Good Housekeeping roast recipe – triple-tested for perfect results – is guaranteed to stand the test of your occasion, be it a delicious Sunday lunch or a slow-cooked midweek meal. Packed with good old favourites, tasty new ideas, save money, time and effort tips, up-to-date nutritional breakdown including protein and fibre, and savvy advice throughout, it couldn’t be easier to create a sumptuous home-cooked roast in the comfort of your kitchen. Enjoy! Other titles in the Good Housekeeping series include Bake Me a Cake, Easy Peasy, Al Fresco Eats, Let's Do Brunch, Cheap Eats, Gluten-free & Easy, Low Fat Low Cal, Salad Days, Posh Nosh, Party Food, Flash in the Pan, Great Veg and Slow StoppersThe Good Housekeeping Institute was created in 1924 to provide readers of Good Housekeeping magazine with expert family health advice, consumer advice and delicious easy-to-follow recipes. Their team of experts ensure that up-to-date research and information on all current health and nutrition matters is readily available and easy to understand.
| SKU | Unavailable |
| ISBN 13 | 9781909397033 |
| ISBN 10 | 1909397032 |
| Title | Roast It |
| Author | Good Housekeeping Institute |
| Series | Good Housekeeping |
| Condition | Unavailable |
| Binding type | Paperback |
| Publisher | HarperCollins Publishers |
| Year published | 2013-08-15 |
| Number of pages | 176 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |