Best-Ever Book of Chocolate: Luxurious Treats for Total Indulgence: 135 Irresistible Recipes Shown in 260 Stunning Photographs by Christine McFadden

Best-Ever Book of Chocolate: Luxurious Treats for Total Indulgence: 135 Irresistible Recipes Shown in 260 Stunning Photographs by Christine McFadden

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No other food comes close to chocolate for sheer indulgence. This book includes recipes for Chocolate Profiteroles, Chocolate Lemon Tart, Chocolate Sorbet with Red Fruits, and the infamous Death by Chocolate. It offers a guide to ingredients and cooking techniques that shows you how to temper, melt, drizzle, pipe, marble, curl, scroll, and grate.

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This title presents luxurious treats for total indulgence: 135 irresistible recipes shown in 260 stunning photographs. You can discover the wonderful world of chocolate with this fabulous cookbook, containing recipes gathered from all over the world, sumptuously illustrated with over 260 beautiful photographs. It features a range of luxurious treats with classics such as Chocolate Profiteroles, Chocolate Truffles, Chocolate Pecan Torte and Mississippi Mud Pie. This guide to chocolate explores its history, from the Mayans discovery of the bean to the present day. No other food comes close to chocolate for sheer indulgence, and this book will show you how to choose it, melt it, cook with it and enjoy it over and over again in these delectable recipes. Choices will be hard to make, but you might want to start with Chocolate Profiteroles, Chocolate Lemon Tart or Chocolate Sorbet with Red Fruits. Or you could succumb to the infamous Death by Chocolate. With a guide to ingredients and cooking techniques that shows you how to temper, melt, drizzle, pipe, marble, curl, scroll, coat, grate and decorate with chocolate, outlined in step-by-step instructions, you are guaranteed great results every time.

Additional Information

Additional Information

SKU GOR005562436
Title Best-Ever Book of Chocolate: Luxurious Treats for Total Indulgence: 135 Irresistible Recipes Shown in 260 Stunning Photographs
Author By (author) Christine McFadden
Condition VERYGOOD
Binding Type Paperback
Publisher Hermes House
Year Published 2014
Number of Pages 224
ISBN 10 1846813077
ISBN 13 9781846813078
Edition N/A
Prizes N/A
Cover Note: Book picture is for illustrative purposes only, actual cover or edition may vary.
Note: This is a used book - there is no escaping the fact it has been read by someone else and it will show signs of wear and previous use. Overall we expect it to be in very good condition, but if you are not entirely satisfied please get in touch with us.
Description

Details

This title presents luxurious treats for total indulgence: 135 irresistible recipes shown in 260 stunning photographs. You can discover the wonderful world of chocolate with this fabulous cookbook, containing recipes gathered from all over the world, sumptuously illustrated with over 260 beautiful photographs. It features a range of luxurious treats with classics such as Chocolate Profiteroles, Chocolate Truffles, Chocolate Pecan Torte and Mississippi Mud Pie. This guide to chocolate explores its history, from the Mayans discovery of the bean to the present day. No other food comes close to chocolate for sheer indulgence, and this book will show you how to choose it, melt it, cook with it and enjoy it over and over again in these delectable recipes. Choices will be hard to make, but you might want to start with Chocolate Profiteroles, Chocolate Lemon Tart or Chocolate Sorbet with Red Fruits. Or you could succumb to the infamous Death by Chocolate. With a guide to ingredients and cooking techniques that shows you how to temper, melt, drizzle, pipe, marble, curl, scroll, coat, grate and decorate with chocolate, outlined in step-by-step instructions, you are guaranteed great results every time.
Additional Information

Additional Information

SKU GOR005562436
Title Best-Ever Book of Chocolate: Luxurious Treats for Total Indulgence: 135 Irresistible Recipes Shown in 260 Stunning Photographs
Author By (author) Christine McFadden
Condition VERYGOOD
Binding Type Paperback
Publisher Hermes House
Year Published 2014
Number of Pages 224
ISBN 10 1846813077
ISBN 13 9781846813078
Edition N/A
Prizes N/A
Cover Note: Book picture is for illustrative purposes only, actual cover or edition may vary.
Note: This is a used book - there is no escaping the fact it has been read by someone else and it will show signs of wear and previous use. Overall we expect it to be in very good condition, but if you are not entirely satisfied please get in touch with us.