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Departm Economic Research Service
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Assigning Values to Life
Author: Departm Economic Research Service
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Global Trade Patterns in Fruits and Vegetables
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Evaluating the Impact of School Nutrition Programs
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No-Till Farming Is a Growing Practice
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Livestock Sectors in the Economies of Eastern Europe and the Former Soviet Union
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Manure Management for Water Quality
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Food Safety Audits, Plant Characteristics, and Food Safety Technology Use in Meat and Poultry Plants
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Environmental Effects of Agricultural Land-Use Change
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On the Doorstep of the Information Age
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Organic Poultry and Eggs Capture High Price Premiums and Growing Share of Specialty Markets
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The European Union's Common Agricultural Policy
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Informing Food and Nutrition Assistance Policy
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Trends and Developments in Hog Manure Management
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Tracing the Costs and Benefits of Improvements in Food Safety
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Nutrition and Health Characteristics of Low-Income Populations
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Community Food Security Assessment Toolkit
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The Economic Benefits of Breastfeeding
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Medical Examiners' and Coroners' Handbook on Death Registration and Fetal Death Reporting
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The Ethanol Decade
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Agriculture in Brazil and Argentina
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