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Books by William Jago

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The technology of bread-making; Including The Chemistry and Analytical and Practical Testing of Wheat Flour, and Other Materials Employed in Bread-Making and Confectionery

The technology of bread-making; Including The Chemistry and Analytical and Practical Testing of Wheat Flour, and Other Materials Employed in Bread-Making and Confectionery

Author: William Jago

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An Introduction to the Study of the Principles of Bread-Making

An Introduction to the Study of the Principles of Bread-Making

Author: William Jago

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Inorganic Chemistry

Inorganic Chemistry

Author: William Jago

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Inorganic Chemistry, Theoretical and Practical, an Elementary Text-Book

Inorganic Chemistry, Theoretical and Practical, an Elementary Text-Book

Author: William Jago

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A Manual of Forensic Chemistry [electronic Resource]

A Manual of Forensic Chemistry [electronic Resource]

Author: William Jago

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Inorganic Chemistry

Inorganic Chemistry

Author: William Jago

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A Manual of Forensic Chemistry

A Manual of Forensic Chemistry

Author: William Jago

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A Manual of Forensic Chemistry [electronic Resource]

A Manual of Forensic Chemistry [electronic Resource]

Author: William Jago

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An Introduction to the Study of the Principles of Bread Making

An Introduction to the Study of the Principles of Bread Making

Author: William Jago

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Inorganic Chemistry, Theoretical and Practical

Inorganic Chemistry, Theoretical and Practical

Author: William Jago

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A Text-book Of The Science And Art Of Bread-making

A Text-book Of The Science And Art Of Bread-making

Author: William Jago

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The Technology of Bread-making, Including the Chemistry and Analytical and Practical Testing of Wheat Flour, and Other Materials Employed in Bread-making and Confectionery

The Technology of Bread-making, Including the Chemistry and Analytical and Practical Testing of Wheat Flour, and Other Materials Employed in Bread-making and Confectionery

Author: William Jago

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A Manual of Forensic Chemistry Dealing Especially with Chemical Evidence, Its Preparation and Adduction

A Manual of Forensic Chemistry Dealing Especially with Chemical Evidence, Its Preparation and Adduction

Author: William Jago

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Inorganic Chemistry: Theoretical and Practical

Inorganic Chemistry: Theoretical and Practical

Author: William Jago

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The Technology of Bread-making, Including the Chemistry and Analytical and Practical Testing of Wheat Flour, and Other Materials Employed in Bread-making and Confectionery

The Technology of Bread-making, Including the Chemistry and Analytical and Practical Testing of Wheat Flour, and Other Materials Employed in Bread-making and Confectionery

Author: William Jago

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The Chemistry of Wheat, Flour and Bread and Technology of Breadmaking

The Chemistry of Wheat, Flour and Bread and Technology of Breadmaking

Author: William Jago

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Inorganic Chemistry

Inorganic Chemistry

Author: William Jago

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Inorganic Chemistry

Inorganic Chemistry

Author: William Jago

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Inorganic Chemistry, Theoretical and Practical

Inorganic Chemistry, Theoretical and Practical

Author: William Jago

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An Introduction To The Study Of The Principles Of Bread-Making

An Introduction To The Study Of The Principles Of Bread-Making

Author: William Jago

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