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Planned Beef Production and Marketing By David Allen

Planned Beef Production and Marketing
by David Allen

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A volume on planned beef production and marketing.
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Planned Beef Production and Marketing Summary


Planned Beef Production and Marketing by David Allen

This book fills the need for an up-to-date guide linking recent advances in animal science and marketing to the practical business of producing beef profitably on the farm. Special emphasis is placed on a planned approach in all aspects of production from selection of breeding stock and grassland management to effective well-costed marketing. Beef systems are described in detail, standards of performance are set and actual results from farms used to demonstrate how high levels of cattle performance and efficient grassland utilization are the key to profitable production.

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Table of Contents


The beef industry; principles of production - growth, carcase development and meat quality, feeds and feeding, breeds and breeding; planning, management and marketing - planning and financial management, buildings and equipment, grassland management; marketing; dairy beef - calf rearing, dairy beef production; suckler beef - suckled calf production, finishing suckled calves and stores.

Additional information

GOR005353311
Planned Beef Production and Marketing by David Allen
David Allen
Used - Very Good
Paperback
John Wiley and Sons Ltd
1990-03-09
240
0632026111
9780632026111
N/A
Book picture is for illustrative purposes only, actual binding, cover or edition may vary.
This is a used book - there is no escaping the fact it has been read by someone else and it will show signs of wear and previous use. Overall we expect it to be in very good condition, but if you are not entirely satisfied please get in touch with us.