Everyone fears that at some point their lives may be shattered by cancer, either themselves, or via the illness of a member of their family. Of course there is nothing that can be done to remove all the risks, but there are plenty of changes you can make to your lifestyle in order to reduce the risk of cancer. This book provides essential guidance on how you can, with a few fairly basic changes to your diet and lifestyle, significantly reduce the likelihood of your being a victim. Written by someone who has spent his life researching the illness, and providing advice based on hard, solid, scientific facts, this is a book that everyone should have on their shelves, both for themselves, and for those they care about. It really could save your life.