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WJEC GCSE Food and Nutrition Helen Buckland

WJEC GCSE Food and Nutrition By Helen Buckland

WJEC GCSE Food and Nutrition by Helen Buckland

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$46,99
Condition - Like New
Out of stock
Like New

Summary

Engage your students in all aspects of food and nutrition, improve their practical food preparation skills and prepare them for assessment with this book written specifically for the new WJEC Food and Nutrition GCSE for Wales.

WJEC GCSE Food and Nutrition Summary

WJEC GCSE Food and Nutrition by Helen Buckland

Exam Board: WJEC
Level: GCSE
Subject: Food & Nutrition
First Teaching: September 2016
First Exam: June 2018

Engage your students in all aspects of food and nutrition, improve their practical food preparation skills and prepare them for assessment with this book written specifically for the new WJEC Food and Nutrition GCSE for Wales.

This book is endorsed by WJEC.

- Ensures your students understand the subject content with accessible explanations of all concepts, including simple definitions of key words
- Develops cooking and food preparation skills with engaging and cost-effective practical activities throughout
- Differentiates with stretch and challenge activities to ensure progression and to challenge more able learners
- Includes extensive guidance on the Food Preparation and Nutrition in Action non-examination assessment tasks
- Prepares students for the written exam with exam preparation advice and practice questions with worked answers, mark schemes and commentary

About Helen Buckland

Jacqui Keepin is a Principal Examiner, an experienced GCSE and A Level Food teacher and a trained chef. She is currently Head of Technology and teacher of GCSE Food at a large school in Dorset.

Helen Buckland is an experienced GCSE examiner and teacher, having delivered Food and Nutrition to GCSE level for many years. Before retraining as a teacher, she worked in the hotel and catering industry.

Judy Gardiner (Consultant Editor) is an experienced examiner, having been Principal Examiner for a major awarding body. She is an education consultant and bestselling author of WJEC Hospitality and Catering for GCSE.

Additional information

GOR013503282
9781471867514
147186751X
WJEC GCSE Food and Nutrition by Helen Buckland
Helen Buckland
Used - Like New
Paperback
Hodder Education
20160429
272
N/A
Book picture is for illustrative purposes only, actual binding, cover or edition may vary.
The book has been read, but looks new. The book cover has no visible wear, and the dust jacket is included if applicable. No missing or damaged pages, no tears, possible very minimal creasing, no underlining or highlighting of text, and no writing in the margins

Customer Reviews - WJEC GCSE Food and Nutrition