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The Joy of Snacks Laura Goodman

The Joy of Snacks By Laura Goodman

The Joy of Snacks by Laura Goodman


$22.99
Condition - Very Good
Only 2 left

Summary

A refreshingly modern, witty and particular collection of recipes and writing about snacks

The Joy of Snacks Summary

The Joy of Snacks: A celebration of one of life's greatest pleasures, with recipes by Laura Goodman

This book is a celebration of snacks in all their glorious forms, guaranteed to fill your day with snacking joy.

It's full of lists, essays and recipes to take you from your morning coffee (cinnamon crumble cakes and cherry-marzipan hand pies) to your evening wine (oeufs durs mayonnaise and mushroom pate) via salsas, hot dips, crispy bits, crab nachos and frozen pina coladas in the sun. The Joy of Snacks will lift your spirits while satisfying your deepest snacking desires, helping you squeeze the joy out of life's big and small moments, whether it's party time or Monday morning.

The Joy of Snacks Reviews

As moreish as the snacks it celebrates, The Joy of Snacks is a smart, funny and moving meditation on the little things that make life great. I loved it. * Ruby Tandoh *
Laura Goodman is a simply perfect food writer and everything she does is a dream * Ella Risbridger *
There are few food writers as witty and informed as Laura, and I (unsurprisingly to me) devoured this book. She also happens to have great taste, so I will be making most of these dips immediately. * Georgina Hayden *
It's so refreshing to read a cookbook that makes me laugh! Laura does the near impossible; her food and her good humour are as delicious in real life as on the page * Alice Levine *
An utterly joyful read. I cannot think of a nicer afternoon than to settle down with this book and a variety of snacks alongside. * Rukmini Iyer *
Naked, unashamed and witty, Laura Goodman delights, tempts and insults our intestines with raucous, dangerous and surprising suggestions * Miriam Margolyes *

About Laura Goodman

Laura Goodman is a food writer whose work has appeared in the Sunday Times, Eater, Food52, Lucky Peach and Waitrose Magazine. From January 2019 to January 2020 she wrote a weekly column about snacks for Grazia. Her first cookbook, Carbs, was published by Quadrille in 2018. Nigella Lawson called it 'wonderful', Meera Sodha called it 'joyful, funny and intelligent' and Rukmini Iyer called it her 'favourite cookbook'.

Additional information

GOR012675703
9781472291561
1472291565
The Joy of Snacks: A celebration of one of life's greatest pleasures, with recipes by Laura Goodman
Used - Very Good
Hardback
Headline Publishing Group
2022-09-15
256
N/A
Book picture is for illustrative purposes only, actual binding, cover or edition may vary.
This is a used book - there is no escaping the fact it has been read by someone else and it will show signs of wear and previous use. Overall we expect it to be in very good condition, but if you are not entirely satisfied please get in touch with us

Customer Reviews - The Joy of Snacks