Cooking Made Easy by Norma MacMillan
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Cooking Made Easy
Summary
With step-by-step photographs and over 200 recipes and variations, this is an encyclopedia of basic and more advanced cookery techniques. It reveals that there are no mysteries to fine cooking and explains basic techniques like mincing garlic and making gravy.
Cooking Made Easy Summary
Additional information
GOR004717569
9781842157008
1842157000
Cooking Made Easy by Norma MacMillan
Used - Very Good
Paperback
Anness Publishing
20020930
256
N/A
Book picture is for illustrative purposes only, actual binding, cover or edition may vary.
This is a used book - there is no escaping the fact it has been read by someone else and it will show signs of wear and previous use. Overall we expect it to be in very good condition, but if you are not entirely satisfied please get in touch with us