Peter Reinhart's Whole Grain Breads: New Techniques, Extraordinary Flavor [A Baking Book] by Peter Reinhart
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Peter Reinhart's Whole Grain Breads
Peter Reinhart's Whole Grain Breads Summary
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CIN1580087590VG
9781580087599
1580087590
Peter Reinhart's Whole Grain Breads: New Techniques, Extraordinary Flavor [A Baking Book] by Peter Reinhart
Used - Very Good
Hardback
Random House USA Inc
20070901
320
Winner of James Beard Award 2008 Short-listed for IACP Cookbook Award 2008
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This is a used book - there is no escaping the fact it has been read by someone else and it will show signs of wear and previous use. Overall we expect it to be in very good condition, but if you are not entirely satisfied please get in touch with us