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Cooking and Eating Rebecca Rissman

Cooking and Eating By Rebecca Rissman

Cooking and Eating by Rebecca Rissman


$11.99
Condition - Good
Only 1 left

Summary

Read Cooking and Eating to learn how food preparation has changed over time! Photographs and clear text compare and contrast modern and historical cooking methods in a child-friendly format, making this a great tool for discussing how life has changed over the years.

Cooking and Eating Summary

Cooking and Eating: Comparing Past and Present by Rebecca Rissman

Read Cooking and Eating to learn how food preparation has changed over time! Photographs and clear text compare and contrast modern and historical cooking methods in a child-friendly format, making this a great tool for discussing how life has changed over the years.

About Rebecca Rissman

Rebecca Rissman is an award-winning children's author. She has written more than 200 books about science, history, art, and culture. Her writing has been praised by School Library Journal, Booklist, Creative Child Magazine, and Learning Magazine. She lives in Chicago, Illinois, with her husband and two daughters.

Additional information

GOR012785655
9781406271539
1406271535
Cooking and Eating: Comparing Past and Present by Rebecca Rissman
Used - Good
Paperback
Pearson Education Limited
20150409
24
N/A
Book picture is for illustrative purposes only, actual binding, cover or edition may vary.
This is a used book - there is no escaping the fact it has been read by someone else and it will show signs of wear and previous use. Overall we expect it to be in good condition, but if you are not entirely satisfied please get in touch with us

Customer Reviews - Cooking and Eating