Apples: A Cookbook by Robert Berkley
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Apples
Summary
A selection of contemporary-style apple recipes including starters, main courses, desserts and drinks. More than 50 recipes feature in this illustrated cookbook, a companion to Berries: a cookbook published by Cassell in Spring 1990.
Apples Summary
Table of Contents
Breakfast and brunch; soups, salads and starters; main courses; accompaniments; desserts; beverages; recipe list.
Additional information
GOR003611697
9780304340361
0304340367
Apples: A Cookbook by Robert Berkley
Used - Very Good
Paperback
Octopus Publishing Group
19910502
120
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Book picture is for illustrative purposes only, actual binding, cover or edition may vary.
This is a used book - there is no escaping the fact it has been read by someone else and it will show signs of wear and previous use. Overall we expect it to be in very good condition, but if you are not entirely satisfied please get in touch with us