1001 Secrets of Great Cooks by Jean Anderson
From spicing to stir-frying to perfecting pastry or getting the fat out, this range of tips has been contributed by cookbook authors, food editors, chefs, restaurateurs and other professionals. Also included are shortcuts on cooking, menu planning and money saving.
She is a member of the James Beard Cookbook Hall of Fame and a founder member of both Les Dames d'Escoffier and the New York Women's Culinary Alliance. She has won six best cookbook awards (James Beard, IACP, and Tastemaker).
| SKU | Unavailable |
| ISBN 13 | 9780399521539 |
| ISBN 10 | 0399521534 |
| Title | 1001 Secrets of Great Cooks |
| Author | Jean Anderson |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Time Warner International |
| Year published | 1995-09-01 |
| Number of pages | 256 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |