2000 NuWave Bravo XL Convection Air Fryer Oven Cookbook by David Campbell

2000 NuWave Bravo XL Convection Air Fryer Oven Cookbook by David Campbell

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Elias G. Carayannis is Full Professor of Management Science in the School of Business and Public Management, director of Research on Science, Technology, Innovation and Entrepreneurship, European Union Research Center, and co-founder and co-director of the Global and Entrepreneurial Finance Research Institute (GEFRI) at the School of Business, George Washington University. He has published more than forty refereed journal articles and three books, The Strategic Management of Technological Learning, Idea Makers and Idea Brokers (Praeger, 2003), and The Story of Managing Products (Praeger, 2005).

David F. J. Campbell is a Research Fellow at the Faculty for Interdisciplinary Studies (IFF), University of Klagenfurt, a Lecturer at the University of Vienna, and an Associate Professorial Lecturer at the Elliott School of International Affairs, George Washington University. Campbell co-edited Demokratiequalitat in Osterreich: Zustand und Entwicklungsperspektiven (2002) (Democratic Quality in Austria), and his articles on innovation and society have been published in several international journals.

SKU Unavailable
ISBN 13 9781803433981
ISBN 10 1803433981
Title 2000 NuWave Bravo XL Convection Air Fryer Oven Cookbook
Author David Campbell
Condition Unavailable
Binding Type Paperback
Publisher David Campbell
Year published 2021-07-13
Number of pages 158
Cover note Book picture is for illustrative purposes only, actual binding, cover or edition may vary.
Note Unavailable