The 8-Week Blood Sugar Diet Cookbook by Clare Bailey
Combat diabetes with this essential companion to New York Times bestselling Dr. Michael Mosley's groundbreaking The 8-Week Blood Sugar Diet, featuring over a hundred delicious and healthy recipes.The 8-Week Blood Sugar Diet revealed new, staggering scientific studies on diabetes and demonstrated a revolutionary 8-week plan, including an 800-calorie daily diet, to reverse the disease's effects.
Now continue battling diabetes with these simple and delectable recipes that can lower your blood sugar level and help you shed unwanted pounds. Also discover updated nutritional advice, tips for home cooks of every skill level, and detailed menu plans.
It's never too late to fight off diabetes, and with the recipes in The 8-Week Blood Sugar Diet Cookbook, it's possible to ensure more long-term health benefits in an easy and effective manner!
Dr. Sarah Schenker is a public health nutritionist as well as a certified dietitian and registered sports dietician. She belongs to the British Dietetic Association, The Nutrition Society, and The Guild of Health Writers, among others. She is a regular nutritional analyst on BBC News and Sky News, as well as the nutritionist at Norwich City Football Club, where she collaborates with Delia Smith. To enhance school food, she collaborated with Jamie Oliver and his Feed Me Better campaign. She was most recently seen on BBC Three's documentary Clean Eating's Dirty Secrets.
| SKU | Unavailable |
| ISBN 13 | 9781501160530 |
| ISBN 10 | 1501160532 |
| Title | The 8-Week Blood Sugar Diet Cookbook |
| Author | Clare Bailey |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Atria Books |
| Year published | 2016-12-27 |
| Number of pages | 208 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |