Larder Chef: Food Preparation and Presentation
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| SKU | Unavailable |
| ISBN 13 | 9780434911332 |
| ISBN 10 | 043491133X |
| Title | Larder Chef: Food Preparation and Presentation |
| Author | M Leto |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Butterworth |
| Number of pages | 272 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |