Introduction to Nutrition and Metabolism, Fourth Edition by David A Bender
Presents an introduction to the science of nutrition and metabolism. Using basic biochemistry, this book explains the scientific principles underlying our understanding of the interactions between diet and health, examines nutrient function and metabolic pathways, and explores the scientific basis of dietary goals and recommendations.
University College London, UK
| SKU | Unavailable |
| ISBN 13 | 9781420043129 |
| ISBN 10 | 1420043129 |
| Title | Introduction to Nutrition and Metabolism, Fourth Edition |
| Author | David A Bender |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Taylor & Francis Inc |
| Year published | 2007-07-17 |
| Number of pages | 440 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |