Kitchen Classics: Soups and Breads by Jane Price

Kitchen Classics: Soups and Breads by Jane Price

Ranging from light entree-style soups and creamy soups to main meals, with bread recipes as well, this book features recipes to suit different seasons. The recipes include crab and corn egg flower noodle broth, soupe de poisson, spinach and lentil soup, tom kha gai, New England clam chowder, corn and tomato soup, and bouillabaisse with rouille.

SKU	Unavailable
ISBN 13	9781921259074
ISBN 10	1921259078
Title	Kitchen Classics: Soups and Breads
Author	Jane Price
Condition	Unavailable
Binding Type	Paperback
Publisher	Murdoch Books
Year published	2008-08-27
Number of pages	224
Cover note	Book picture is for illustrative purposes only, actual binding, cover or edition may vary.