The "About".Com Guide to Home Cooking by Peggy Trowbridge Filippone
Helps home cooks serve 50's style classics with 21st century sophistication. This title covers recipes such as: Curried Deviled Eggs, Blue Cheese and Bacon Twice-baked Potatoes, Easy Wine-Marinated Brisket, Individual Meatloaves, Peach Glazed Ham, Boneless Stuffed Turkey with Pistachios, and, Savoury Turkey Bread Pudding.
Peggy Trowbridge Filippone (Plantation, FL), the About.com Guide to Home Cooking expert, is a writer and consultant for kitchen products and cookbook authors. She writes news columns about cooking and has hoasted various food forums for several online sites over the past 16 years.
| SKU | Unavailable |
| ISBN 13 | 9781598693966 |
| ISBN 10 | 1598693964 |
| Title | The "About".Com Guide to Home Cooking |
| Author | Peggy Trowbridge Filippone |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Adams Media Corporation |
| Year published | 2007-12-27 |
| Number of pages | 288 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |