Ainsley Harriott's Gourmet Express by Ainsley Harriott
In Gourmet Express, popular TV cook Ainsley Harriott takes a fresh look at the best and tastiest fast food on offer. He goes out and about to explore what we eat when we're in a hurry and gives us lots of appetizing alternatives that are easy and speedy to make at home. With the emphasis on making good food quickly rather than recreating take-away food, Ainsley Harriott's Gourmet Express encourages us to change our cooking and eating habits, opting for the great-tasting, healthier, home-made option.
Written to accompany the TV series, "Gourmet Express", by that inimitable chef Ainsley Harriott, aims to stop people buying ready-made food and eat fresh, home-cooked meals insteadUnderstanding today's hectic pace of life, Ainsley ensures all the recipes are quick to make - often taking less time than reheating a pre-packaged meal. Using fresh, seasonal produce, he also ensures the recipes are healthy. Gleaned from his travels around the world, it is a cosmopolitan collection of tasty dishes: iced cafe latte cups, spicy Spanish patatas bravas and green onion chapatis mix with traditional British fare such as minted mushy chip-shop peas, golden crumb-crunch scampi and Granny's corned-beef hash and fried egg. Appealing to every taste, the recipes also cater for a range of cooking methods: grilling, woks, baking or frying to give variety and encourage cooks to alter their cooking routines. So next time you think of a takeaway or look at the cellophane-wrapped cartons in the supermarket, stop and buy something tasty instead and make a delicious, exciting meal from the innovative concoctions in this book. - Lucy Watson
| SKU | Unavailable |
| ISBN 13 | 9780563488262 |
| ISBN 10 | 0563488263 |
| Title | Ainsley Harriott's Gourmet Express |
| Author | Ainsley Harriott |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Ebury Publishing |
| Year published | 2002-05-09 |
| Number of pages | 176 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |