Almost Every Kind of Cookie: Make and Bake Over 100 Mouthwatering Cookies, Biscuits and Bars with 450 Step-by-step Photographs
The feel-good place to buy books
Almost Every Kind of Cookie: Make and Bake Over 100 Mouthwatering Cookies, Biscuits and Bars with 450 Step-by-step Photographs by Catherine Atkinson
This title is perfect for anyone who loves baking cookies. The introduction covers preparation and baking, along with plenty of tips on toppings, icings, edible decorations and presentation.
Catherine Atkinson has worked in various establishments including the Roux Brothers' famous patisseries. She became Deputy Cooking Editor on Woman's Weekly and later Me magazine, and now works as a writer and food consultant on both magazines and books. Valerie Barrett has worked as a food writer and stylist for many years and is an experienced baker. Joanna Farrow has written cookbooks covering fish and shellfish, children's cooking, cakes and chocolate.
| SKU | Unavailable |
| ISBN 13 | 9780754827498 |
| ISBN 10 | 0754827496 |
| Title | Almost Every Kind of Cookie: Make and Bake Over 100 Mouthwatering Cookies, Biscuits and Bars with 450 Step-by-step Photographs |
| Author | Catherine Atkinson |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Anness Publishing |
| Year published | 2016-12-31 |
| Number of pages | 160 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |