Arabic Cookery by Rosemary Macdonald
Being deeply rooted in the Spice Routes and with its regular use of Mediterranean vegetables, garlic, nu ts, fruits, grains, rice and yoghurt, there is little to tou ch these Arabic recipes for exciting, aromatic, healthy eati ng. '| SKU | Unavailable |
| ISBN 13 | 9780572021450 |
| ISBN 10 | 0572021453 |
| Title | Arabic Cookery |
| Author | Rosemary Macdonald |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | W Foulsham & Co Ltd |
| Year published | 1996-07-26 |
| Number of pages | 160 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |